The Third Estate Sunday Review focuses on politics and culture. We're an online magazine. We don't play nice and we don't kiss butt. In the words of Tuesday Weld: "I do not ever want to be a huge star. Do you think I want a success? I refused "Bonnie and Clyde" because I was nursing at the time but also because deep down I knew that it was going to be a huge success. The same was true of "Bob and Carol and Fred and Sue" or whatever it was called. It reeked of success."
Monday, May 29, 2017
From The TESR Test Kitchen
HOSTESS and BREYERS has teamed up to offer a new ice cream flavor: CUP CAKES.
Pieces of HOSTESS CUP CAKES are put into BRYERS chocolate ice cream.
The result?
It's a thick kind of ice cream, almost fudge like.
There's a white swirl throughout the ice cream.
It doesn't really taste like the white frosting inside the HOSTESS CUP CAKES.
And the pieces of cup cakes?
Sometimes they have a unique taste but sometimes the chocolate ice cream knocks out any other taste it might have.
Would it have been better if they'd tried to merge chocolate ice cream with HOSTESS DING DONGS?
We think so.
In the meantime, check it out and see what you think.